The Memorial Day barbeque just wouldn't be the same without malloreddus. I mean, what red-blooded American patriot wouldn't start off their family cookout with this Sardinian gnocchi treat? Like any other holiday, the meal needs to start with pasta. On Thanksgiving Day, rigatoni gives way to turkey. Christmas ravioli give way to a roast. Today, malloreddus gives way to burgers and corn on the cob. I can barely wait for my 4th of July spaghetti al pesto. Buon Appetito! Edwin Garrubbo Check out our wine pairings
to complement this dish.