It’s a little out of the way place, facing a beautiful beach. The staff is friendly, easy going and accomodating. The wine is good. The bear is cold. The beach… [Read More]
“Granduke’s snacks,” Tuscan crêpes with a filling of ricotta, strawberries and Malvasia wine.
Calabrian pork sausage containing the lungs and liver.
Livornese soft ewe’s milk cheese. It is traditionally accompanied by fava beans.
Tuscan almond cookies, usually served with a glass of vin santo.
Tuscan fried dough balls.