Fiola Mare specializes in the freshest, most pristine seafood prepared with elegant simplicity through delicate and subtle additions of color, flavor and texture. This restaurant is a place to enjoy the… [Read More]
Assunta Madre
When you enter this cozy and elegant restaurant, there is a “market style” layout so you can choose the type of fish or seafood you would like to have before you… [Read More]
Langosteria 10
Langosteria 10 is now the benchmark in Milan for lovers of high-quality fish and for all those who want to enjoy a special evening in a unique environment of wamth… [Read More]
Paccheri allo Scoglio (Mixed Seafood)
Back in old Napoli, where pasta was perfected, and where pizza was invented, and where “Love is king… Here’s what they say:” (As sung best by Dean Martin…) When the… [Read More]
Aragosta
Lobster; crab; rock lobster;
Mormora
Striped bream, usually grilled or sautéed.
Astaco
Lobster, also astice or aragosta (spiny Mediterranean rock lobster), usually grilled or sautéed, mostly found off the coast of Sardinia.
Murice
Sea snail, usually sautéed with garlic and oil.
Murstica
Seasoned newborn anchovies from Calabria.
Muscoli
Ligurian term for mussels.
