The creative team at CreativeAsti aim to preserve cultural richness in Asti, Italy. The non profit organization coordinates art events throughout the year to bring beauty and inspiration to the… [Read More]
“Silk stockings,” a Piedmontese dish of pig’s feet in batter, fried in butter.
Dried tomatoes, peaches or apricots from Piedmont.
Ring cake flavored with anise, from Piedmont.
Piedmontese soup of carrots, chickpeas, celery, onions and pork rind.
Piedmontese beverage made with chocolate, coffee and milk.
A Turinese rum-soaked chocolate cake with biscuits and almonds.
Piedmontese lard bread.
Turinese stew of sweetbreads, chicken giblets, mushrooms and truffles.
“Mixed boil.” A dish of boiled meats and vegetables in broth, often served with a salsa verde of basil, olive oil, garlic and walnuts. Although a homestyle dish, this can… [Read More]