the art and science of italian cooking^®
l'arte e la scienza della cucina italiana

Sunday Pasta^®
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Imbottigliata

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Bottled (all’origine implies at the source).

Filed Under: Uncategorized Tagged With: I, Terminology

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Pasta on Sunday is a tradition enjoyed by Italians around the world. In order to preserve this unifying and magical tradition, The Garrubbo Guide® is proud to publish our weekly feature Sunday Pasta^®. In addition to the authentic pasta recipe, we provide historical background and our accompanying wine recommendation. Buon Appetito!

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