Years ago, the Hapsburg Lorena princes decided to open a restaurant in Florence: La Giostra. The news of a noble family handling with dishes and napkins caused a sensation, but not for everyone. The family friends who were... Read More »
This trattoria was opened in 1992 by the Brogi Family. It is located in the center of Florence, in the heart of the Frediano neighborhood, where you can find genuine home made cooking by "Mamma" combined with Tuscan tradition... Read More »
Frontoni is a great little pizzeria in the Trastevere area. You eat standing up by the bar. A specialty are their "pizza sandwiches". They bake a thin kind of bread which you can fill as you... Read More »
Pasta on Sunday is a tradition enjoyed by Italians around the world. In order to preserve this unifying and magical tradition, The Garrubbo Guide® is proud to publish our weekly feature Sunday Pasta®. In addition to the authentic pasta recipe, we provide historical background and our accompanying wine recommendation. Buon Appetito!