In Rome there is still someone who likes to do things the old way of not caring about OMG and technologies. Manassei Albert, master ice cream maker by profession and an artist in life, decided to go back to the ice cream as it... Read More »
This is a family restaurant with a relaxed, yet refined atmosphere with a devoted following. It is near St. Peter's and just a few blocks from the Vatican Museums. The food is great with generous portions and offers many daily... Read More »
Fine Bolognese cuisine mixed with a people-watching atmosphere make Dal Bolognese an exciting, chic dining spot. Located right on the Piazza del Popolo, it is extremely popular with politicians, models, actors, artists, and... Read More »
REDIBIS features regional Umbrian cuisine utilizing only the freshest local ingredients. The restaurant occupies a well-preserved part of the two ambulatories of Mevania Roman theatre which was built in the I century A.D.... Read More »
Pasta on Sunday is a tradition enjoyed by Italians around the world. In order to preserve this unifying and magical tradition, The Garrubbo Guide® is proud to publish our weekly feature Sunday Pasta®. In addition to the authentic pasta recipe, we provide historical background and our accompanying wine recommendation. Buon Appetito!