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You are here: Home / Uncategorized / Cornetti

Cornetti

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Croissant pastries, usually eaten at breakfast, most often in a bar, coffee shop.

Filed Under: Uncategorized Tagged With: C, Desserts, Pastries, Terminology

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Subscribe to our weekly Sunday Pasta™ email newsletter containing authentic Italian recipes.

Pasta on Sunday is a tradition enjoyed by Italians around the world. In order to preserve this unifying and magical tradition, The Garrubbo Guide® is proud to publish our weekly feature Sunday Pasta^®. In addition to the authentic pasta recipe, we provide historical background and our accompanying wine recommendation. Buon Appetito!

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