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Sunday Pasta®: Spaghetti al Pesto di Peperoni (Red Pepper)
It’s time for the annual U.S. Open Golf Tournament again, when millions of white guys are glued to their televisions, and thousands of white guys line the fairways, to watch a few dozen white guys chase around an even smaller... Read More »
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Sunday Pasta®: Penne al Sugo di Pollo (Chicken)
¡Que cojones! Let's face it. Anthony Weiner has got something that Christine Quinn wants. And I don't mean his last name, which is a curse of double entendre. And I'm not talking about a fabulous wife, a bevy of interns, or... Read More »
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Sunday Pasta®: Tortelli di Granchio (Crab)
In case you were wondering, the Italian "paesano" translates into countryman, and the slang Italian-American version, "paesan," basically translates into homeboy. What most people don't realize, however, is that homies are... Read More »
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Sunday Pasta® Recipe: Cavatelli con Broccoli
"So we beat on, boats against the current, borne ceaselessly into the past." Frankly, I think he was talking about Memorial Day weekend traffic out to the Hamptons. Nor am I sure that the story is a real tragedy either. Other... Read More »
Dining Out
Siena Tavern
Siena Tavern is one of River North's newest hot spots. The space is beautiful and large with big windows, yet... Read More »
Operacaffe
Operacaffe is located in the heart of the historic San Diego Gas-lamp Quarters and within walking distance to... Read More »
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Welcome to the Garrubbo Guide®!
Benvenuti alla Guida Garrubbo! Join us as we share recipes, wine, stories, and all the good that comes from la cucina Italiana!
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